Wild Nectar News & Recipes
What’s happening at Wild Nectar? It’s a bees world and our master apiarists are always busy caring for the hives and bottling the delicious golden honey they produce. Here’s what we’ve been up to!
— ALL — NEWS — RECIPES —
Cold extracted honey - what’s so special about it?
We often talk about our honey being cold extracted, and it is a key part of our process and the Wild Nectar difference, but have you been wondering ‘what does...
Honey, Polenta and Buttermilk Ricotta Pudding
This most delicious pudding is really simple and manages to be both comfort food for a weeknight and impressive for a dinner party! Easy to make (though needs to be...
Jake’s Blueberry Pancakes
Warm, fluffy pancakes are the ultimate start-of-the-weekend comfort.. and with soft fresh blueberries and raw honey drizzle they’re the perfect balance of sweet nostalgia. Jake’s recipe makes about 8 pancakes...
Limone Dining’s Layered Honey Cake
This decadent layered honey cake is from Limone Dining in Griffith, one of our favourite restaurants on our doorstep in the Riverina. With the Piccolo family farm producing much of...
Orange Blossom Honey to get Griffith Spring Fest buzzing!
Our first Seasonal Harvest honey is here and what better place to launch it than at the Griffith Spring Festival! Our local retailers have the first jars of our exclusive Orange...
Cousin Minx’s Whipped Ricotta Dip
The aperitivo hour dip to end all dips, this whipped ricotta is light and full of bright flavours with the gentle creaminess mingling with the sweet and saltiness of the...
Spring into the Riverina!
Spring is always a lovely time, and that’s no exception at Wild Nectar! The hives are coming out of their winter state, and so are the trees, as the buds...